Gran Morbido
This soft and elastic sheep's milk cheese has a very slightly rind that develops a white fragile interior with a flavor that remembers the fields in spring.
The mouth melting freshness of this young pecorino tempt to enjoy slice after slice. Gran Morbido is used as a table cheese with some extra virgin olive oil and for preparing delicious sandwich, flat bread or salads.
Delicate.
Product line
Sheep's milk cheese
Ingredients
Pasteurized sheep's MILK, Volterra salt, rennet, dairy cultures
Form
Circular
Dimension (about)
ø 15 cm - height 7 cm
Weight (about)
Kg 1,200
Texture
Fragile, soft, delicate
Taste
Pleasant, light
Aging
About 20 days
Packaging
| packaging | product code | n° form |
| open carton 60 x 40 x 10 | P 036 | 7 |
| open carton 30 x 40 x 10 | P 036 | 3 |
Packaging vacuum
| packaging | product code | n° form |
| open carton 60 x 40 x 10 | PC 036 | 7 |
| open carton 30 x 40 x 10 | PC 036 | 3 |
