certifications


The Caseificio Maremma obtains the following certifications:

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Production of Pecorino Toscano DOP (Pecorino from the Tuscany PDO Area)

PRODOTTO DAL CASEIFICIO N° 110 Consorzio Tutela Pecorino
Toscano D.O.P. Reg. C.E. 1263/96
Certificato da Organismo di controllo
autorizzato dal Mi.p.a.a.f.


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Pecorino Toscano DOP Certification
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DOP_CERTIFICATO PT 2017 2020_CASEIFICIO
Documento Adobe Acrobat 586.5 KB

Organic Products
(products from organic agriculture)

OPERATORE CONTROLLATO N° 8936 Controllato e Certificato da CCPB
Toscano D.O.P. Reg. C.E. 1263/96
Organismo di controllo autorizzato
dal Mi.p.a.a.f. - IT BIO 009


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Organic Certification
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CERTIFICATO CONFORMITA' BIO 2018-2019.pd
Documento Adobe Acrobat 2.0 MB

BRC Food Issue 7

The BRC Global Standard for Food Safety is developed by food industry experts from retailers, manufacturers and food service organisations to ensure it is rigorous and detailed, yet easy to understand. It provides a framework to manage product safety, integrity, legality and quality, and the operational controls for these criteria in the food and food ingredient manufacturing, processing and packing industry. (for more information go to  

https://www.brcglobalstandards.com/brc-global-standards/food-safety/


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BRC Certification
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BRC 7 FOOD CERTIFICATO 2019.pdf
Documento Adobe Acrobat 87.4 KB

CASEIFICIO MAREMMA
di Spadi Fortunato & C. srl

headquarters & factory:
Via del Commercio, 103 (Z.I.)

58022 Follonica (GR) 

TUSCANY - ITALY
T. +39 0566 51349
F. +39 0566 57222
info@caseificiomaremma.com

Bollo CE IT 09/038 CE

Certified

BRC Food 7

cheese produced with Italian milk