pecorino con le noci

Pecorino with walnuts



If you like surprises this is the perfect choice for you: The delicious taste, the compact and elastic structure, the delicacy of the fresh sheep's milk and the intensive savor of walnuts makes the Pecorino with nuts a very special cheese.

 

The Pecorino is produced in a circular shape and has a thin pale-yellow rind that keeps a white compact interior sprinkled with walnuts. 

 

Perfect for antipasti o aperitifs like melted on rustic warm breads, with pasta, risotto, lasagna and gnocchi. 

 

Serve it with red wine.

Product line

New Taste

Sheep's milk cheese - Flavored cheese

 

Ingredients

Pasteurized sheep's MILK, Volterra salt, WALNUTS 0,25%, rennet, dairy cultures

 

Form

Circular

 

Dimension (about)

Ø 15 cm - height 7 cm

Ø 10 cm - height 7 cm

 

Weight (about)

Kg 1,200

Kg 0,600

 

Texture

Compact, white or yellow pale, with walnuts

 

Taste

Pleasant, full-bodied, nutty

 

Aging (about)

almost 20 days

Packaging

packaging product code n° form
open carton 60 x 40 x 10 P 051 7
open carton 30 x 40 x 10 P 051 3

Packaging vacuum

packaging product code n° form
open carton 30 x 40 x 10 PC 051 7

pecorino maremma new taste sheep sheep’s cheese dairy caseificio tuscany tuscan spadi follonica block 1200g 1.2kg italian origin milk italy fresh tender flavored flavor con le noci nuts nut walnut walnuts aromatic
pecorino maremma new taste sheep sheep’s cheese dairy caseificio tuscany tuscan spadi follonica label italian origin milk italy fresh tender flavored flavor con le noci nuts nut walnut walnuts aromatic


CASEIFICIO MAREMMA
di Spadi Fortunato & C. srl

headquarters & factory:
Via del Commercio, 103 (Z.I.)

58022 Follonica (GR) 

TUSCANY - ITALY
T. +39 0566 51349
F. +39 0566 57222
info@caseificiomaremma.com

Bollo CE IT 09/038 CE

Certified

BRC Food 7

cheese produced with Italian milk