caciotta toscana
Formaggio misto
This cheese is a real treat made from a mixture of pasteurized sheep's and cow's milk.
Enjoy as a delicious midday snack or melted as stuffing for some Italian sandwich.
Luxurios in its naturalness.
Product line
Mixed cheeses
Cheeses from a blend of cow's and sheep's milk
Ingredients
Pasteurized cow's and sheep's MILK, Volterra salt, rennet, dairy cultures
Form
Circolar
Dimension (about)
Ø 15 cm - height 9 cm
Weight (about)
Kg 1,200
Texture
Compact, white or lightly pale yellow
Taste
Pleasant, rich, milky
Aging (about)
20/30 days
Packaging
| packaging | product code | n° form |
| open carton 60 x 40 x 10 | M017 | 7 |
| open carton 30 x 40 x 10 | M017 | 3 |
