Bambolo
Formaggio misto
The Bambolo with its uncommon shape is produced all over the year. It is a mixed cheese with a thin rind and a compact white interior that keeps a soft and delicious taste of milk from cow and sheep in it.
Pairs perfectly with a rich salad, a slice of crunchy bread, matured tomatoes or some Tuscan ham.
Enjoy it with a glass of white wine or a fresh beer.
Elementary
Product line
Mixed cheeses
Cheeses from a blend of cow's and sheep's milk
Ingredients
Pasteurized cow's and sheep's MILK, Volterra salt, rennet, dairy cultures
Form
Circolar
Dimension (about)
Ø 7 cm - height 9 cm
Weight (about)
Kg 0,600
Texture
Compact, white or lightly pale yellow
Taste
Pleasant, rich, milky
Aging (about)
20/30 days
Packaging
| packaging | product code | n° form |
| open carton 30 x 40 x 10 | M 010 | 6 |
Packaging vacuum or MAP*
| packaging | product code | n° form |
| open carton 30 x 40 x 10 | MC 010 | 6 |
| open carton 30 x 40 x 10 | MA 010* | 6 |
